Now that you have completed the first step, The Rice, and the second step, The Filling, you are very close to sushi bliss. These next two steps are a lot shorter, but I have to admit, I hate them both. These last steps make or break the presentation of your sushi rolls, however, if you mess them up, they will still taste good. I promise!
But don’t worry, your rolls will look pretty because I’m going to teach you how to master… Continue reading